The salty secret to luxurious cuisine
After more than 20 years providing exceptional food service at high end establishments, including private islands and luxury yachts, from Sir Richard Branson’s Necker Island in the Caribbean, to London’s Ritz Hotel, Chef Stephen Hitchings along with his wife Jane and team bring you...
Delivering fresh local flavours and global experience.
“A person travels the world over in search of what he needs and returns home to find it”
A salty vegetable delicacy which grows by the sea, ‘Samphire’ reflects a high quality of produce along with inspired menus, locally prepared amid Perth’s pristine coastline. Whether you’re planning your Wedding or a special event, Samphire Catering will provide a memorable experience to suit your taste. From intimate dinner parties to cocktails and canapés, enjoy exquisite food sampled by celebrities and entrepreneurs the world over.